Engineering Masterpieces for Our Taste Buds!

Grade 4 thru 6
June 22 - 26
9 a.m. - 12 p.m.

Have you ever found yourself mixing together ingredients when cooking and something crazy happens? Have you ever wondered how you could put this craziness to good use? If you think that a candy recipe could be used to model igneous rock types or frosting and graham crackers could be used to build a scale model of a famous building than this is the class for you! Bring your appetite and your insight into food delights to this edible class.

Jennifer Koziar

Instructor

Jennifer has a Bachelor of Science in Education with an emphasis in science, math and language arts. She did her graduate work in curriculum and instruction in science and math coaching. Jennifer has had 14 years of experience teaching 7th grade math through high school geometry and has had 5 years of experience teaching middle school science.
Jeanne Benink

Jeanne Benink

jbenink@edgewood.edu
(608) 663-6912